Wednesday, April 22, 2009

Sunday Chicken




This is another great recipe for the crock pot. It is very simple and has a lot of flavor.



Sunday Chicken


8-10 boneless, skinless chicken breasts
1 (16 ounce) bottle Russian Dressing
1 packet dry Onion Soup Mix
1 jar Pineapple Apricot Preserves

Place chicken in a baking dish. Mix remaining ingredients well and pour over chicken. Cover with foil and bake at 350 degrees for about an hour or until chicken is cooked through. Serve with rice.