Sunday, April 5, 2009

Barbecue Buns



Barbecue Buns


1 2/3 cups warm water
2 packages yeast
1/3 cup warm milk
1/4 cup sugar
1 tablespoon salt
2 eggs
6 1/4 cups flour
1/3 cup melted butter


Mix water, yeast, and 1 tablespoon sugar. Mix sugar, salt, eggs, and butter. Add yeast mixture and then flour. Let rise, punch down and let rise again. Cut into 10 pieces. Roll into hamburger size rolls. Place on greased cookie sheet, cover and let rise. Bake at 375 degrees for 20 minutes. After they come out of the oven brush with butter.